After the end of the second year of FEBA’s project on data collection and digital transformation, FEBA released the publication Quantifying the Impact of European Food Banks: From Farm to Fork, YEAR-2 FINAL REPORT that summarises in a concise way the objectives, milestones, and workflow of the project. It further highlights the results and outcomes achieved regarding the online Observatory on Food Donation and outlines the contributions from FEBA Members. You can read the report here.
This project was financially supported by DG SANTE of the European Commission and General Mills.
