The European Food Banks Federation (FEBA) aims to disclose the impact of the challenging socio-economic circumstances on FEBA Members by giving evidence-based insights into the repercussions of the cost-of-living crisis, on the one hand, on the operations of Food Banks and, on the other hand, on the profile of end beneficiaries supported through charitable organisations.

The key findings summarise the results, which are based on the experience of FEBA Members working daily to recover, collect, and redistribute food to a network of charitable organisations providing food assistance to people in need, including quantitative and qualitative research carried out among members in March 2023. The gathered information refers to the period from January to December 2022 and is based on a tailored survey replied to by 27 FEBA Members.